It's Friday and I don't know about you but my week has been way too long so I have decided to whip up something special for my guests this Friday evening...Pomegranate Sparkling Punch! I love refreshing punches like this one, made with tart-sweet pomegranate juice and finished with Prosecco. De-lic-ious!
Oh and if you are on the East coast enduring this horrible blizzard; turn up the heat and make a batch of these and imagine that you are some place warm (and hopefully soon). Happy Friday!!
- 1 quart pomegranate juice
- 2 cups fresh orange juice, strained
- 2 cups chilled limeade
- One 750-milliliter bottle Prosecco
- Lime and orange slices, for garnish
- 1 cup pomegranate seeds
In a punch bowl, combine the pomegranate juice, orange juice and limeade. Pour in the Prosecco; float lime and orange slices on top. Ladle into 12 ice-filled glasses, sprinkle with pomegranate seeds and serve.