I can't believe it's been almost a week since I posted anything...I think the holidays are starting to get to me early this year - it's definitely been a busy one! My "To Do" lists are getting longer and longer. OK, I have been going through magazines, blogs and websites looking for some fun Halloween treats and I found a couple of good ones...hope you enjoy these.
1 container (16 oz.) cold pack Cheddar cheese spread
Pitted black olives
Red bell pepper
Keebler® Club® Original crackers
Keebler® Town House® Original crackers
1. Shape cheese spread into ball. Place on serving plate. Insert piece of celery in top for pumpkin stem. Position 2 olive slices for eyes. Cut small pieces of red pepper and place inside olive slices for eye pupils.
2. Cut triangle from red pepper and place on cheese for nose. Lengthwise slice olives and place on cheese for mouth. Serve with crackers.
1 package (17.6 to 18 oz.) brownie mix
1 can (16 oz.) chocolate frosting
Food coloring (optional)
9 Keebler® Deluxe Grahams cookies
1. Prepare brownie mix according to package directions for 8 x 8 x 2-inch pan. Cool completely.
2. Cut brownies into bars. Frost top and sides with chocolate frosting. 3. Tint vanilla frosting with food coloring, if desired. Use white or tinted frosting to pipe "R.I.P." or other Halloween decoration onto cookies. Stand cookies in brownies.
NOTE: For variation, use tinted frosting on tops of brownies.
Today's recipes were found on SnackPicks.com