First of all, I can't believe that I haven't posted since Cinco de Mayo....Wow! Where did the time go?!?! We are back now with some fun food suggestions for this weekend's festivities!!
So, fire up the grill and break out the cocktails because Summer is almost here and it's time to Party!!
To Start: I am all about bite-size appetizers so why not start things off with some Cheesy Mini Quiches...Yum! I found this great recipe in All You Magazine - so click here to get the recipe for these tasty little treats.
Don't forget to put a little crudite plate together with a nice veggie dip for those guests watching their waistline (since Summer means Swimsuits!).
For your Main Course: I think kebabs (turkey kielbasa or sirloin-vegetable) are such a great choice and an easy way to serve your guests.
For the sides: make a cold potato salad. Boil the potatoes (whole with skin) than peel the skin and slice them like potato chips than just add olive oil, onions and season them to taste!! Serve cold. They are easy and super yummy (recipe by my mother-in-law).
My husband's favorite Memorial Day side is ColeSlaw so of course that will be on our menu.
To Drink: I love drinks that allow your guests to be able to serve themselves so make-up a batch of Strawberry Lemonade Punch. Just add 1 (12 oz.) pkg. frozen strawberries (with juice and sugar)
1 (12 oz.) can frozen pink lemonade. Mix lemonade according to can directions. Add frozen strawberries, slightly thawed, and mix.
For Dessert: Just keep it simple and go with good ole fashioned ice cream sandwiches. Just make-up a batch of chocolate chip cookies; place one scoop of vanilla ice cream between two cookies and voila...You are everyone's Hero!!!
Happy Memorial Day!
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